November 24, 2016 by arletelouise Happy Thanksgiving! By Sophia:No turkey this year. We made just two dishes (longest title ever): Pan-seared Oven-roasted Pork Tenderloin with Dried Cherry-Port Sauce with Onions and Marmalade AND Roasted Butternut Squash with Browned Butter and Hazelnuts.Delicious! Share this:TwitterFacebookLike this:Like Loading... Related