Auburn Elementary Bike Club
Sunday Social
This month was Farm & Garden to Fork. I managed to round-up seven tasting samples all from locally-sourced products.
From within two miles of Dry Creek Ranch House:
Phyllis Thompson – deviled eggs from her chickens
Aly Brown – pasta primavera with vegetables from her garden
Catherine Green – butternut squash brownies
The Natomas Farm – prickly pear ade
From a local rancher – bison meatballs
From E Nicolaus, 22 miles away:
Justin – ham from his pigs
Mitch Coppin – donated the pumpkin and I made pumpkin fudge.
Velo Ball
This is a major fundraiser for Sacramento Area Bicycle Advocates.
It took place at Beatnik Studios in downtown Sacramento.

At left, Abbey Stumpf – she organizes 50 Bikes 50 Kids, a NNTMA January event. Then local LCIs who work together at various times to teach bicycle-driving: Doug Williams, Jeff Sawyer, Elle Steele, me (wearing the pleather dress by the way).

Valet bicycle parking:

Walnut harvest
The first 100 pounds started officially drying today. Justin set up two saw horses and the double-chicken wire rack in the entry (thank you for that) and a fan will run on low speed for the next week or so.

Only 50 pounds fit in a single layer, so these boxes will wait for the second round. I will weigh the walnuts again after they’ve dried and expect a 20% loss. After shelling, I should get about 40 pounds of nutmeats.

Sierra Elementary Bike Club
Thursday at Merrilyn’s
Landscape project: sod
Auburn Elementary Bike Club
Project Ride Smart begins
First day for Project Ride Smart at Natomas Elementary School.

This job lasts until November 4, M-F. However I leave at noon on Tu (Auburn Bike Club) and Th (Sierra Bike Club). Hectic schedule for a few weeks! 
My LCI partner is Doug Williams. Five classes of 5th graders, about 150 students. About 10 had never ridden a bike before and were taught in two after-school coaching sessions. Three lessons in the classroom, two days of blacktop drills, and 2 days of riding in the community if minimum skill level was achieved.











