I keep saying, “Noooo, I’m not competitive” about the monthly cooking Throwdown at the RLEHS Sunday Socials. Phyllis laughs at me. And here I am, needing to talk to Merrilyn about galettes – the pastry recipe I found, working with berries, etc. Ok, maybe I’m a little competitive. So Phyl and I arrive, bottle of wine in hand, and Merrilyn had baked blackberry galette!
This is why I come to Merrilyn with all my baking and cooking questions. And I’m going to use her recipe for the pastry and filling for galettes for the March 15 Sunday Social.
Another fun get-together!
arletelouise 